Question: Write down the salient features of the food chain.
Answer:
- Producers are at the basis of all sustainable food chains.
- The sun provides energy to the producers. All others (consumers) get their energy from food that was produced by the producers. There is a one-way flow of energy.
- Decomposers are needed to keep inorganic nutrients flowing. Food chains cannot be sustained otherwise.
- The food chain runs straight unless it is connected to another.
- With 3-5 trophic levels, food chains are usually short.
- The size of populations shrinks as the trophic level rises. Top carnivores are constantly in short supply.
- A snake, for example, feeds on both herbivorous and carnivorous frogs, indicating that it may operate at multiple trophic levels.